Post- and prebiotic supplement lowers blood glucose, study finds


Theย randomized, double-blind, placebo-controlled, parallel-group clinical trial published in the journalย Nutrientsโ€‹ studied the impact of supplementation with YMETA, a new concept comprising galacto-oligosaccharides (GOSs) produced through the ฮฒ-galactosidase activity ofย Bifidobacterium breveโ€‹, exopolysaccharides (EPSs) fromย B. breveโ€‹ย and konjac glucomannan (KGM).

The researchers found supplementation over 12 weeks led toย โ€‹a significant increase in alpha diversity and butyrate-producing bacteria, with reductions in HbA1c (hemoglobin A1c, aย measure of the amount of glucose attached to hemoglobin) and FPG (fasted plasma glucose) levels to below prediabetes thresholds.ย 

Jelena Vulevic,ย one of the researchers and CEO and co-founder at VeMico Ltd,ย the firm that created the supplement and funded the study, explained how the team created this formulation.

“With data showing our postbiotic’s positive effect on barrier function and systemic inflammationโ€‹ย and the established link between chronic inflammation, metabolic dysfunction and type 2 diabetes, we decided to test our compound in a prediabetic population,” she said. “To maximize effectiveness, we combined the postbiotic with a second-generation prebiotic to address potential dysbiosis alongside barrier function improvement.

“Leveraging our expertise in developing and working with galacto-oligosaccharides (GOS), we used enzymes from our proprietary strain (Bifidobacterium breveโ€‹ BB091109) to create a GOS with specific chemical structures and polymerization degrees for the desired microbiota effect.”



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